Stephen Flawith builds Pickl into a regional restaurant force
Stephen Flawith took Pickl from a single Dubai spot to a $50 million group with nearly 50 restaurants in eight countries. The company is pushing for even faster growth.
Dining Venues & Hospitality Groups 1 article
Dining Venues & Hospitality Groups brings together Dubai restaurants, chef-led concepts, hotel dining venues, neighbourhood eateries and the hospitality companies that operate multiple brands. It spans a wide range of cuisines, service formats and settings from DIFC and Jumeirah to Palm Jumeirah and Downtown.
For diners, the useful distinctions are cuisine, location, restaurant format and any confirmed hotel, chef or group relationship. The group also separates an individual venue from a hospitality operator, while menus, prices, opening hours and reservation availability remain details to check with the restaurant itself.
For diners, the useful distinctions are cuisine, location, restaurant format and any confirmed hotel, chef or group relationship. The group also separates an individual venue from a hospitality operator, while menus, prices, opening hours and reservation availability remain details to check with the restaurant itself.